What needed to be solved.
The restaurant required an identity that could translate New Orleans references into a contemporary dining brand without becoming generic or overly themed.
A restaurant identity project for Tina’s New Orleans Contemporary, moving from cultural inspiration and crest design into logo, menu and signage concepts.
The restaurant required an identity that could translate New Orleans references into a contemporary dining brand without becoming generic or overly themed.
Zest researched visual cues including heritage crests, lilies, pineapple symbols, music, New Orleans architecture and dining culture to build a distinctive brand world.
The identity system developed through inspiration boards, a custom crest, logo applications, menu design and signage concepts.
The project created a rich identity direction that connected place, food culture and premium restaurant communication.
These selected visuals show the quality, direction and practical output of the project in a clear, focused way.
The project created a rich identity direction that connected place, food culture and premium restaurant communication.
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